Machinery and equipment, professional or semiprofessional, for the process pasta. Indispensable to obtain different products in a short time as if they were handmade. Used in food, confectionery, bakery, pizzeria there is also space in the home thanks to their easy to use, to their high quality production machines in different dimensions and technical characteristics that meet most needs. Constructed with good materials, and easily washable, durable, respecting safety standards
The Fimar Special Voltages versions for the FN0 line (models 12–18–25–38–50) allow you to configure the mixer with voltages and frequencies other than the standard ones. They maintain the same performance and CE safety.
The Fimar Special Voltages versions for the SN0 line (models 12–18–25–38–50) allow you to configure the mixer with voltages and frequencies other than the standard ones. Same performance and CE safety.
