The GEN-VAS010 pizza dough tray 600×400 with closed bottom and sides is designed for professional dough handling in pizzerias, bakeries, and food laboratories. It provides a safe and hygienic solution for dough proofing, storage, and transport.
Made of food-contact certified polyethylene, it ensures durability, easy cleaning, and long-lasting performance. This tray belongs to a new product line dedicated to managing food intolerances and allergies, enabling proper dough separation.
| Product code | GEN-VAS010 |
|---|---|
| Material | PP (polypropylene) – 100% food contact |
| Configuration | Closed bottom and sides |
| External dimensions | 600 × 400 × 100(h) mm |
| Internal dimensions | 570 × 370 × 90(h) mm |
| Capacity | 19 liters |
| Weight | 1.50 kg |
The GEN-VAS010 tray is ideal for dough handling in pizzerias, bakeries, and food laboratories.
Yes. It is made of food-contact certified polypropylene (PP).
Yes. It belongs to a dedicated line for dough separation for food intolerances and allergies.
The tray has a capacity of 19 liters.
GEN-VAS010 pizza dough tray: hygiene, protection, and reliability for professional dough handling.
Please specify the desired color (RAL) in the order notes
Color shown: RAL 9010 – Pure white – Default color unless otherwise specified
