FSM100 - MANUAL 220 dough sheeter

FSM100 - MANUAL 220 dough sheeter

FSM100 - MANUAL 220 dough sheeter

FSM100 - MANUAL 220 dough sheeter - Imperia Restaurant SM / 220 professional manual dough sheeter indicated for restaurants, pizzerias, hotels and cafeterias
Price:
€447.50
Listing:
€895.00
You Save:
€447.50 (50%)
Promotion valid until 31 March

Description

Professional manual dough sheeter Imperia Restaurant SM220 for professional use FSM100 suitable for restaurants, pizzerias, hotels and cafeterias.

  Stainless steel structure,
  Thickness adjustment with lever.
  Easy to clean.

  Roller length: 22 cm

  Optional:
  7 Rolls with different cuts.

  Dimensions: 22 x 30 x 25 cm
  Weight: 11 kg

 

Accessories

  1. 1
    FSE001N - ANGEL HAIR Cutting mm1,5 for Dough sheeter
    Listing:
    €230.00
    Price:
    €149.50
    You Save:
    €80.50 (35%)
  2. 2
    FSE002N TAGLIATELLE mm2 FOR Slicing machine
    Listing:
    €230.00
    Price:
    €149.50
    You Save:
    €80.50 (35%)
  3. 3
    FSE003N - mm4 TRENETTE cutting for dough sheeter
    Listing:
    €230.00
    Price:
    €149.50
    You Save:
    €80.50 (35%)
  4. 4
    FSE005N - LASAGNETTE cutting mm12 for dough sheeter
    Listing:
    €230.00
    Price:
    €149.50
    You Save:
    €80.50 (35%)
  5. 5
    FSE006N - Cut to SPAGHETTI mm2 for Dough sheeter
    Listing:
    €230.00
    Price:
    €149.50
    You Save:
    €80.50 (35%)
  6. 6
    FSE007N  - REGINETTE mm12 cutting for dough sheeter
    Listing:
    €230.00
    Price:
    €149.50
    You Save:
    €80.50 (35%)
FSM100 €447.50 €545.95